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MASINI BISCOTTI

Masini Biscotti is a renowned Italian producer of biscuits and pastry products, based in Tuscany and founded in 1929. The family business combines nearly a century of artisanal tradition with modern production technology and has grown into a reliable partner for international retail and foodservice.

 

The company specializes in the production of Tuscan specialties such as Cantuccini Toscani IGP, amaretti, and various other biscuit and bakery products. In addition, the assortment includes brioches, crostatine, and organic product lines, tailored to diverse market segments.

 

Masini distinguishes itself through a strong focus on private label and custom production. Thanks to a flexible organization and advanced production capacity, the company can fully tailor products and packaging to the specific requirements of customers – from retail packaging to bulk solutions for professional buyers.

 

Quality and origin are central: Masini works with carefully selected ingredients, preferably of Italian origin, and produces according to international quality standards such as BRC, IFS, and organic certifications.

 

With exports to more than 25 countries and a strong position within the European market, Masini Biscotti is an established name in the international food sector.

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Limoncello (150g)

Butter cookies with candied lemon and limoncello.

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PISTACCHIO FIRE (150gr)

Italian butter cookies with pistachio pieces.

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Sambuca (150g)

Italian butter cookies with anise seeds and sambuca.

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Coccoli (150g)

Butter cookies with coconut.

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Cantuccini Toscani IGP (150g)

Traditional Tuscan almond cookies with 22% almond (IGP).

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Caffettini (150g)

Butter cookies with coffee.

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Cioccolosi (150g)

Butter cookies with cocoa and chunks of dark chocolate.

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Amaretti (100g)

Crispy almond cookies made with egg white and sugar.

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